Government Hospitality key points, facts and figures as at 31 March 2014
Updated 17 July 2014
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Key Points and Facts and Figures | 2011/2012 | 2013/2014 |
---|---|---|
Number bottles wine and spirits | 38,090 | 35,632 |
Total value of stock at cost (£) | 857,070 | 824,406 |
Number bottles of wines used | 2,455 | 2,315 |
Number bottles of Reception wines - white | 1,475 | 1,758 |
Number bottles of Reception wines - red | 609 | 657 |
Number bottles of Spirits & Brandies | 112 | 70 |
Total number of bottles used | 4,651 | 4,800 |
Revenue from sales of stock (£) | 44,000 | 56,000 |
Revenue from repayments by OGD for wines used (£) | 10,519 | 16,762 |
Expenditure on new stock (£) | 48,955 | 50,054 |
Value at cost of stock used (£) | 55,679 | 55,805 |
Number bottles of wine and spirits in wine cellar | 38,090 | 35,632 |
Estimated market value of stock (£) | 2.953m | 3.101m |
Consumption dropped by % | 0 | 14 |
Bottles used | 4,651 | 4,800 |
Bottles of English wine used | 1,692 | 2,313 |
% of total bottles of English wine used | 36 | 48 |
Cost of used stock | 55,679 | 55,805 |
Total receipts/revenues | 54,519 | 72,762 |